Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Cafe Pacifico Hot Sauce
Condiments - Sauce -
-
INGREDIENTS
1 tin plum tomatoes (400 g / 14 oz)
100 g / 3.5 oz tomato puree
2 fresh green chillies
20 sprigs fresh coriander (cilantro)
1 chopped medium onion
1 t salt
1 t lemon juice
METHOD
Blend all.
It can be stored for three days in a sealed jar or frozen.
NOTES
This is what they put on your table along with tortilla chips at the Cafe Pacifico restaurants in London, Amsterdam, Sydney and Paris.
posted by Mr Falafel
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