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Basic Red Chile Sauce

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INGREDIENTS
    • 4 T vegetable oil
    • 4 T flour
    • 1/2 cup red chile powder (you can use up to one cup if you want)
    • 4 cups cold water
    • 1 1/2 t salt
    • 1 t garlic salt
    • 1 t dried oregano
    • 1 t cumin powder

METHOD
Heat oil on medium in medium sized saucepan until it is hot. Add the flour & cook it for 1 minute while stirring constantly. Add the chile powder & cook it for 1 minute stirring constantly. Gradually stir in the water being careful that no lumps form. Add the salt + garlic salt + oregano & cumin. Simmer for 15 minutes.

Makes 4 cups.


NOTES
From restaurant La Plazuela in Santa Fe.

posted by T5NF



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