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Jiffy French Dressing

Condiments - Dressing - Make this your favorite recipe - Upload a new picture for this recipe


INGREDIENTS
    • 1 T sugar
    • 1 t paprika
    • 1 t dry mustard
    • 1 t salt
    • 1/8 t pepper
    • 1 cup vegetable oil (yikes!)
    • 1/4 cup vinegar or lemon juice

METHOD
Blend the sugar, paprika, mustard, salt and pepper well. Put into a 1 pint screw top jar. Add the oil and vinegar/lemon juice. Cover jar tightly and shake vigorously to blend. Store in the refrigerator.

Shake well before using.


NOTES
This has waaaay too much oil for my taste... I'd probably cut it down to a quarter cup and make up the difference with water. It won't emulsify the same way but I'm willing to make that sacrifice. :-)

posted by T5NF



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