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Pineapple Salsa Fresca

Condiments - Salsa - Make this your favorite recipe - Upload a new picture for this recipe


INGREDIENTS
    • 2 cups minced pineapple
    • 2 medium cloves garlic, minced
    • 2-3 T minced fresh mint
    • 2 T fresh lime juice
    • 1/4 t salt
    • 1/4 t cumin
    • Cayenne to taste

METHOD
Combine everything, cover tightly, and refrigerate. This keeps a long time.

For an exotic taste sensation, try spooning a little of this onto a bowlful of Brazilian Black Bean Soup.


NOTES
From Mollie Katzen's Moosewood Cookbook.

posted by Carey

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