Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Fried Plantains

Vegetables - Plaintain - -

INGREDIENTS

Some plantains
Some oil

METHOD

Peel those suckers and cut into thin rounds. Fry in a skillet in about 1/2 inch / 13 mm really hot oil. Fry until they're tender and golden brown. This is a swell addition to your breakfast regimen.

NOTES

Plantains are similar to the banana and can be found in most grocery stores and grocery markets. They're like a banana except thicker, less sweet, and I think they taste sorta potato-like when cooked.

posted by Atul/Athare1

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