Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Cauliflower with Apples

Vegetables - Cauliflower - -

INGREDIENTS

1 cauliflower, in florets
2 dl / 200 ml / 6.8 fl oz water
2 apples, diced
1 chili, chopped finely
1 t fresh ginger, finely chopped
1/2 dl / 50 ml / 1.7 fl oz of soy sauce mixed with 1/2 dl / 50 ml / 1.7 fl oz water
Oil for frying
Salt
Black pepper
1 t maizena dissolved in 1 dl / 100 ml / 3.5 fl oz water

METHOD

Heat up the oil in a deep frying pan or a wok. Saute cauliflower and chili for 2 minutes. Add water and let it steam under a lid until the cauliflower is almost tender. Take off the lid and let the water vaporise. Add apples and ginger. Add soy sauce/water and bring to a boil. Add the maizena for thickening and taste with salt/black pepper. Serve.

posted by Nikitta/MEow

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