Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Curried Cashews
Nut - Cashew - 
- 
INGREDIENTS
- 1 small onion
- 1 clove garlic
- 1 small piece fresh ginger
- 1 fresh chili
- 1 t turmeric
- 1 cinnamon stick
- 2 cardamom pods
- Grated rind of 1/2 lemon
- As required sea salt
- 200 ml / 3/4 cup / 6.8 fl oz water
- 285 g / 2 cups / 10 oz whole cashews
- 30 g / 2 T / 1 oz creamed coconut
METHOD
Chop the onion and chili finely, making certain the chili seeds have been discarded. Crush the garlic and grate the ginger.
Combine these ingredients with all the spices and over them with water in saucepan. Simmer for a few minutes.
Add the cashews and creamed coconut and simmer for a further 20-30 minutes. Serve over rice.
posted by Mr Falafel
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