Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Sweet 'n' Sour Sauce

Condiments - Sauce - -

INGREDIENTS

1/3 cup dried pineapple chunks
2 x 1/2 cups of spring water
2-3 T tamari (or soy sauce), as desired
1 T grated fresh ginger
1/2 cup lemon juice
1 T barbeque spice
2 t liquid sweetener (eg. maple syrup)

METHOD

Soak the pineapple in the first 1/2 cup of spring water until soft, about 10 minutes. Blend the pineapple and water in a food processor until the pineapple is smooth. Add tamari, ginger, lemon juice and the second 1/2 cup of spring water. Continue to blend together. Next add the barbeque spice and sweetener. Continue blending. Taste and make any necessary adjustments.

posted by SteelIceTiger

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