Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Chilled Avocado and Rocket Soup with Salsa
Soup - Chilled -
-
INGREDIENTS
2 large ripe avocadoes
1 small bunch rocket leaves
3 spring onions
Juice of 3 lemons
1 small garlic clove
150 - 200 milliliters (0.3 - 0.4 pints) soy milk
1 cup of ice cubes
1 small piece of fresh root ginger, grated
Water if needed
Salt and pepper
Tomato Salsa
3 large ripe fresh tomatoes, seeds removed and cut into small dice
2 tablespoons chopped parsley
3 tablespoons olive oil
1 tablespoon balsamic vinegar
METHOD
Put all the ingredients together and liquidize.
Tomato Salsa
Combine all the ingredients in a mixing bowl. Spoon over the soup on top of croutons.
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