Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Lafayette Lima Beans

Legumes - Lima bean - -

INGREDIENTS

1 onion, minced
2 tablespoon oil
8 cups water
2 cups dry lima beans
1 small bell pepper, minced
4 cloves garlic, minced
1 teaspoon salt
1/4 teaspoon cayenne

METHOD

In a 4 quart / 4 liter pot, saute the onion for 10 minutes, stirring often. Add the remaining ingredients, bring to a boil, lower the heat to a simmer and cook for an additional 45 minutes. They should be real juicy, so if necessary, add more water or some veggie stock. Serve with corn bread.

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