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In a blender, combine tofu, bananas, lime juice and rind, vanilla, syrup and oil. Puree until smooth.
Sift together the flour, baking soda and add the spices.
Combine the dry and liquid ingredients, then add the dried fruit and cashews. Pour the batter into well greased 9 inch / 23 cm baking tin or loaf pan, and bake until a toothpick comes out clean, about 50 minutes.
Cool in the pan for 5 minutes, then remove the loaf.
posted by Mr Falafel