Dilled Horseradish Dip (Raw)
Condiments - Dip -
- 
INGREDIENTS
- 1 t fresh horseradish, grated
- 1 clove garlic
- 1/4 cup fresh dill, chopped
- 1 stalk celery, chopped
- 1 cup Almond Mayonnaise
- 1 t Braggs
METHOD
Process all ingredients except mayonnaise until combined. Mix into mayonnaise. Serve chilled. For a milder taste, cut back on the horseradish or use a commercially prepared product.
NOTES
From 'Dining in the Raw' by Rita Romano.
posted by SteelIceTiger