Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Baba Ganoush
Condiments - Dip -
- 
INGREDIENTS
- 1 large eggplant, chopped
- 1 cup tahini or soy sauce
- 6 garlic cloves
- 1/2 cup olive oil
- 1 teaspoon salt
- 1 tablespoon parsley flakes
METHOD
Puree all the ingredients in a food processor until they're creamy. Try serving with banana chips. Combining baba ganoush and hummus is also a great dish.
posted by SteelIceTiger