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Artichokes and Sourdough Bread

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INGREDIENTS
  • 1 can artichoke hearts
  • Vegan mayonnaise
  • Soy parmesan
  • Sourdough bread

METHOD
A nice one with artichokes and soudough bread. A can of artichoke hearts, some vegan mayo, soy parmesan and sourdough bread. Mix the mayo and parmesan; cut up the bread into bite size pieces.

Spread the mayo mixture onto the bread, top with a piece of artichoke heart and top that with a dab of the mayo mix. Put in the broiler till brown.

posted by *jadelee*

  • Vegan Artichokes and Sourdough Bread

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[Reply] - [link] - Canned artichoke hearts - [ksorrenti] - 2008/10/21 - 15:04
Do we use the plain or marinated artichoke hearts?


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