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Soy Flour Pancakes (Gluten Free)

Breakfast - Pancakes - Make this your favorite recipe - Upload a new picture for this recipe


INGREDIENTS
  • 1/4 cup soy flour
  • 1 1/4 cup brown rice flour (substitute wheat flour if you're not gluten sensitive)
  • 1 teaspoon baking powder
  • 1 egg replacer
  • 1 1/2 cups soy milk or water
  • 1/4 cup vegetable oil
  • 1/4 teaspoon sea salt (optional)

METHOD
Mix dry ingredients. Stir together liquids, and add to dry ingredients. Mix well. Cook on preheated griddle (180C/350F). Turn once only.

posted by T5NF

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