Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Potato Poppers
Appetizers - Vegetables - 
- 
INGREDIENTS
- 1/2 onion, chopped
- 1 T margarine
- 1/2 cup mashed potato
- 1 cup cooked brown rice
- 1 T tomato paste
- 1/2 t salt
- 1/2 cup whole-grain breadcrumbs
METHOD
Preheat oven to 350F/180C.
Saute onion in margarine. Combine all ingredients and form into 1 1/2 inch / 3.5 cm balls. Bake until delicately browned.
NOTES
Makes about 12
"Found these recipes in an old book of my mum's from the 70's (her vegetarian phase as she calls it...) - 'Laurel's Kitchen - A Handbook for Vegetarian Cookery and Nutrition'. Lots of good, simple, interesting food!"
posted by ingrid
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