Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Creamy Cilantro-Garlic Dressing

Condiments - Dressing - -

INGREDIENTS

2 cups cilantro leaves
1 t minced fresh garlic
1/8 cup water
1 x 10.5 oz / 300 g package lite silken tofu
1 T lemon juice
1 T soy sauce

METHOD

Place the cilantro, garlic, and water in a food processor. Process until blended. Add the remaining ingredients and process until smooth. Chill for at least 2 hours before using.

NOTES

Recipe Hint: Serve as a dip for vegetables as well as a dressing for salads. To vary, use 1 cup parsley and 1 cup cilantro. Try balsamic vinegar instead of lemon juice. You can also use fresh basil leaves. Omit the lemon juice when using basil.

From 'The McDougall Quick and Easy Cookbook'.

posted by SiT

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