Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!



Elvis' Fried Potato Sandwich

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INGREDIENTS
    • 1/2 lb / 225 g vegan bacon (Redwood Foods Rashers are very good), browned in some oil (save the oil!)
    • 2 russet potatoes, sliced 1/2 inch / 13 mm thick
    • Half an onion, chopped
    • White bread
    • Mild mustard

METHOD
Fry the potatoes and onions in the bacon grease until well done. Layer bacon, potatoes, and onions on white bread. Smear generously with mustard. Sear briefly under an open grill.

Yield: 1 sandwich.


NOTES
When Elvis was in the army, he once ate 5 of these in one sitting.

posted by Mr Falafel



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