Garbanzo Bean Salad

Salad - Legume - -

Dressing
• 1/4 cup olive oil
• 2 T apple cider vinegar (or balsamic)
• 1 t curry powder
• 1/2 t salt or 1 1/2 T sweet white miso
• 1/4 t freshly ground black pepper

  Salad

• 1 x 20 oz / 570 g can garbanzo beans or chickpeas, drained
• 1/2 lb / 225 g firm tofu, grated
• 3/4 cup fresh or frozen green peas
• 1/2 cup diced celery
• 2 T minced red onion
• 1/2 oz / 15 g / 1/4 cup fresh cilantro leaves, minced

posted by Megan/yasminduran