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Veggie Burger Mix Cottage Pie

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INGREDIENTS
    • 2 onions
    • 3 T vegetable oil
    • 2 packets (125 g / 4 oz / 2 cups each) dried veggie burger mix
    • 570 ml / 19.3 fl oz / 2 1/2 cups water
    • 900 g / 2 lb / 4 cups mashed potatoes

METHOD
Chop the onion. Heat the oil in a saucepan and fry the onion for a few minutes until just beginning to brown.

Stir in the burger mix and the water, bring to the boil, then lower heat and simmer for a few minutes.

Transfer the mixture to a greased casserole, top with the mashed potato and bake at 375F/190C for about 20-30 minutes until the top has begun to brown.

posted by Mr Falafel



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