Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!

Jerk Tofu

Soy - Tofu - -

INGREDIENTS

1/4 cup apple or papaya juice
3 tablespoons grated onion
3 cloves garlic, minced
2 tablespoons soy sauce
2 tablespoons chillies, minced (the spicier the better)
2 tablespoons vinegar
1 tablespoon oil
1 tablespoon fresh ginger, grated
1 1/2 teaspoon allspice
1/2 teaspoon cinnamon
1/2 teaspoon black pepper
1/2 teaspoon thyme
1/4 teaspoon nutmeg
450 grams / 1 pound tofu, frozen, thawed, excess water squeezed out and cut into 2.5 centimeter / 1 inch cubes
1/2 cup chopped spring onions

METHOD

Combine all the ingredients together (except the spring onions and tofu) in a blender.

Arrange tofu cubes into one layer in a glass baking pan. Pour the blended mixture over the tofu. Lightly press sauce into the tofu with a spatula or hands. Let marinate for a few hours or overnight.

Preheat oven to broil. Broil about 5 minutes, turn the tofu and broil 5 more minutes. Serve hot with chopped spring onions for a garnish.

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