Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Pecan Loaf
Nut - Pecan - 
- 
INGREDIENTS
- 2 cups cooked brown rice
- 4 cups soft whole wheat bread crumbs (jog blender on/off to make)
- 1 cup very finely chopped pecans or walnuts
- 1 1/2 cups water
- 1 medium onion
- 2/3 cup whole wheat flour
- 1 t sweet basil
- 1 1/2 t salt
METHOD
Combine first three ingredients in bowl and set aside.
Whiz the remaining ingredients in a blender until smooth.
Pour whizzed ingredients into bowl with other ingredients. Mix thoroughly. Place in 8 x 8 inch (20 x 20 cm) baking dish, oiled or PAM'ed. Bake at 350F/180C for approximately 60 minutes.
Serve hot with peanut gravy or tomato sauce. This is excellent served cold in a sandwich!
Taken from http://www.vegweb.com (do a recipe search on 'loaf' for a whole list).
posted by Mr Falafel
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