I came to this site looking for a vegan orange almond cake, found the recipe above and gave it this twist.

Instead of the coco powder, i added the same of ground almonds. I also used fresh, strained orange juice (1 and a quarter cups) instead of the tea.
Instead of the frosting i made a syrup to pour over the cake as soon as it comes out of the oven. This was made up of 1 cup fresh orange juice and half a cup of sugar boiled together till the sugar melted. Enjoy :)