Vegan and Vegetarian Recipes collected from alt.food.vegan - and beyond!
Appetizers
ALPHABETICAL
Artichokes and Sourdough Bread
Asparagus in Nori with Dill Dressing
Barley and Mint Stuffed Grape Leaves
Bombay Bites with Spicy Tomato Sauce
Boolawnee (Fried Leek Pastries)
Bruschetta
Cherry Tomatoes Filled with Yellow Mung Beans
Chinnappam
Classic Samosa Recipe
Corn and Sweet Potato Bhajia with Hot and Sour Sambal
Crab Rangoon
Crudites with Olive Oil and Flavoured Salts
Dan Kim Kui (Crispy Seaweed)
Dolmas (Gluten Free)
Elvis Fried Dill Pickles
French Fried Onion Rings
Garlic Bread
Garlic Relish
Ginger and Coriander Pinwheels
Hush Puppies
Knishes
Korean Home-Style Scallion Pancakes
Latkes
Nacho Bake
No Oil Potato Chips
Olives with Fresh Rosemary and Orange
Orleans Fries
Pierogies
Potato Latkes
Potato Momos
Potato Poppers
Roasted Chickpea Nuts
Sae Me Duk (Korean Steamed Buckwheat Cake)
Siddha Alur Bhala (Spicy Home Fries)
Spring Rolls
Sweet Potato Fries
Swiss Chard Leaves Stuffed with Rice, Chickpeas and Tomatoes
Tofutti Cruellers
Tofutti Jalapeno Poppers
Vanilla Popcorn
Wontons with Plum Sauce
Yalantzi Dolmathes
SUBCATEGORIES
BREAD
Artichokes and Sourdough Bread
Bruschetta
Garlic Bread
Garlic Relish
Ginger and Coriander Pinwheels
CHIPS
French Fried Onion Rings
Nacho Bake
No Oil Potato Chips
Orleans Fries
Siddha Alur Bhala (Spicy Home Fries)
Sweet Potato Fries
CRACKERS
Chinnappam
DOLMADES
Barley and Mint Stuffed Grape Leaves
Dolmas (Gluten Free)
Swiss Chard Leaves Stuffed with Rice, Chickpeas and Tomatoes
Yalantzi Dolmathes
DOUGH
Korean Home-Style Scallion Pancakes
Sae Me Duk (Korean Steamed Buckwheat Cake)
DUMPLINGS
Potato Momos
FRIED
Bombay Bites with Spicy Tomato Sauce
Corn and Sweet Potato Bhajia with Hot and Sour Sambal
Crab Rangoon
Dan Kim Kui (Crispy Seaweed)
Elvis Fried Dill Pickles
Latkes
Potato Latkes
LEGUME
Roasted Chickpea Nuts
PASTRY
Boolawnee (Fried Leek Pastries)
Classic Samosa Recipe
Hush Puppies
Knishes
Pierogies
Spring Rolls
Tofutti Cruellers
Wontons with Plum Sauce
POPCORN
Vanilla Popcorn
VEGETABLES
Asparagus in Nori with Dill Dressing
Cherry Tomatoes Filled with Yellow Mung Beans
Crudites with Olive Oil and Flavoured Salts
Olives with Fresh Rosemary and Orange
Potato Poppers
Tofutti Jalapeno Poppers
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1437 VEGAN RECIPES
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